Join Frank Bonanno at Denver Milk Market as he cooks a multi-course tribute to the best hits of restaurants past while showcasing a bit of what’s to come in 2019. Enjoy Frank’s favorite dishes paired with classic drinks, wine and a champagne toast in an interactive family-style dinner party . Look for fortunes told, stories shared. Outlook Good for 2019! Extremely limited seating for this rare New Year’s Eve with Frank.
Cocktails begin at 6:30 with dinner following at 7:00.
Ticket price includes meal, paired beverages and gratuity. Reserve your spot here.
HORS D’EUVRE: MIZUNA MEETS FEM
Caviar Blini….a miniature buckwheat pancake delicately seasoned with fine herbs and topped with caviar and creme fraiche
SUL TAVALO: MOPOKE FAVORITE
Spicy Tuna Poke…delicately diced tuna, spiced up, over rice with hand-chopped slaw and our house seaweed salad. Topped with furikake.
SALAD: GREEN HUNTSMAN SIMPLICITY
Mixed Greens…tossed with fresh vegetables and green goddess dressing
PASTA: LUCA MEETS ALBINA
Lobster Fra Diavalo…butter poached lobster tops these giant ribbons of pasta in a devilish tomato-tarragon sauce
MEZZO CORNICELLO FRESH SORBET
ENTREE: RUTH’S DRY AGED PERFECTION
Bone in Tomahawk Steak…generous ribeye with creamed spinach and truffled mushroom polenta
TBD (Shouldn’t the future hold a bit of a surprise?!)