Join us this March for our first in house cooking class! Invite your friends and family for a hands on Tamal making class taught by Chef Cesar Tamriz, while of course sipping authentic house-made Tepache!
Class will be about 45 minutes and we encourage guests to join us in the restaurant after to mingle and chat with Chef, while enjoying Kachina Margaritas, a House Salad, and your choice of a Raja or Chicken tamal! Ending your dining experience with a cup of Pozole and a sweet tamal!
Purchase Tickets Here!