Food + DrinkIf you're a fan of scotch, you've likely heard and tasted whiskies that have a "Pedro Ximenez" finish, or aged in "Oloroso" sherry casks. Well, what do those fortified wines like sherry or port actually taste like? And can we taste how those wines impart flavors onto our beloved scotch? Come by this society to taste sherries side-by-side with their scotch inheritors!
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